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Wine Mart Kitchen by Chef Teissonniere
Sides & Snacks
Soup of the Day
$11.00
Caprese Salad
Fresh tomatoes, top-quality mozzarella and aromatic basil, all dressed with extra virgin olive oil and a fine balsamic glaze.
$16.00
House Salad
A vibrant combination of cherry tomatoes, finely chopped onions and fresh fruit, all accompanied by our signature dressing.
$16.00
Tapas
Venezuelan Empanadas
Crispy cornmeal empanadas, filled with a rich combination of cheeses and served with fresh cilantro sauce.
$12.00
Mussels
Mussel croquettes filled with bechamel cream, breaded and served in their shell and accompanied by a delicious coriander sauce.
$24.00
Chorizo Croquettes
Croquettes made with Spanish chorizo and a smooth bechamel sauce, accompanied by our homemade coriander sauce.
$14.00
Piquillo pepper croquettes
Lightly confit piquillo pepper croquettes, accompanied with our coriander sauce that enhances their delicate flavour.
$14.00
Codfish Croquettes
Delicious cod croquettes with a creamy bechamel sauce, served with our delicious fresh coriander sauce.
$14.00
Cheese Croquettes
Crispy Gouda cheese balls, served with a delicate papaya and pepper sauce that balances the flavors perfectly.
$14.00
Assorted Croquettes
A selection of our five star croquettes, ideal for sharing and enjoying a variety of flavours in every bite.
$16.00
Fish Ceviche
Fresh fish marinated in lemon juice, served with red onion, cilantro, chili pepper and cancha (toasted corn), creating a perfect combination of textures and flavors.
$22.00
Costillas 1/2 Rack
Costillas en salsa BBQ de la casa.
$14.00
Tartare de Tuna
Tartar de Atún fresco con crostinis
$19.00
Olive and Tomato Tartare
A delicious mix of finely cut olives and tomatoes, seasoned to highlight their natural freshness.
$16.00
Spicy Tuna on Crispy Potato
Deliciously marinated and slightly spicy tuna chunks on a crispy potato.
$18.00
Pickled Octopus
Pieces of octopus deliciously marinated in vinegar and extra virgin olive oil, served with fresh herbs that balance the flavors.
$18.00
Filet Carpaccio
Finely sliced minnow fillet marinated in a blend of sophisticated seasonings, perfect for meat lovers.
$22.00
Crostini with cheese and tomato jam
Crostinis coronados con queso manchego trufado, jamón serrano y un toque miel.
$18
Grilled Chorizo
Grilled chorizo served with cilantro aioli, smoked gouda and bread crostini, a delight full of flavor.
$22.00
Crowned Filet Mignon
Creamy chickpea pasta topped with thin slices of mignon in a red wine and fig sauce.
$22.00
Raviolis Fritos
Raviolis fritos sobre cremosa salsa blanca de la casa y queso parmesano.
$14
Pork Belly Ceviche
A fusion of fresh ingredients that combines perfectly with the flavour of citrus and pork rinds. Recommended for those allergic to shellfish, as it perfectly replaces them.
$24.00
Chef's Specialties
Piatto in Ghisa
Elige tu corte preferido y presentación: en el salón, en elegante plato de madera. En la terraza, presentado en un plato de hierro fundido con fuego, permitiéndote ajustar el término de cocción a tu gusto. Ambos con papas trufas y ensalada de la casa.Filete Mignon
$49
Churrasco
$34
Ribeye1 1/2 lb
$69
Filet Mignon with Champagne Risotto
Perfectly cooked filet mignon, accompanied by a creamy champagne risotto and a red wine and apricot sauce.
$45.00
Salmon Fillet
Salmon fillet cooked to perfection with the house sauce and delicious truffled potatoes.
$26.00
Penne Pasta de Pollo
Penne pasta en salsa blanca de la casa con pechuga de pollo a la parrilla.
$24
Pasta Carbonara
Espagueti al dente en auténtica salsa Carbonara con guanciale, al estilo romano.
$24
Pasta del Chef
Pasta en salsa Marsala con pollo, setas y cebollas caramelizadas.
$24
WineMart Burger
Jugosa hamburguesa coronada de churrasco acompañada de nuestras papas fritas.
$22
Steak
Steak to your preferred degree, with a side of your choice and our homemade chimichurri.
$28.00
Pork knuckle
Tender and crispy pork bathed in a delicious cilantro aioli accompanied by a root vegetable puree.
$28.00
Grilled Chicken Breast
Juicy grilled chicken breast, drizzled with our house aioli and served with one of our accompaniments.
$24.00
Add-ons
* Los Especiales del Chef que no incluyan un acompañante incluirán un complemento a escoger entre majado, ensalada, tostones o papas fritas.Crushed
$9.00
Mamposteao
$8.00
Risottos
$12.00
Tostones
$5.00
French fries
$4.00
Salad
$7.00
Postres
Flan de Coco
$9.50
Creme Brulé de Vainilla
$12
Bizcocho de coco
Acompañado con una salsa de parcha, gelato de vainilla bean y crocantes de coco.
$12
Strudel de Manzana
$14
Bizcocho de Chocolate
Con salsa de berries, queso de cabra y gelato de vainilla bean.
$12
Nuestros platos pueden contener alérgenos como gluten, lácteos, frutos secos, mariscos, soya,y cacahuates. Infórmanos si tienes alguna alergia. Aunque tomamos precausiones, no podemos garantizar la ausencia total de alérgenos.
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